

Jodi & Jacob
Spring settled over Northern Virginia as Jodi and Jacob celebrated an April wedding, beginning with a church ceremony before continuing to Sylvanside Farm for the reception. Thoughtful details and countryside charm carried throughout the celebration.
Inside the barn, Bowtie Gourmet brought the couple's vision to life with a wooden arch draped in dusty blue chiffon framing the sweetheart table. Crafted Stems carried the soft spring palette throughout the reception with lush arrangements of blush roses, hydrangeas, ivory blooms, and greenery, while pastel centerpieces, crisp ivory linens, and gold glass votives created a warm atmosphere. A semi naked two tier cake adorned with blush, ivory, pale yellow, and blue blooms welcomed guests before Market 93 Provisions Catering served dinner.
As the evening continued, guests filled the dance floor beneath strands of café lights, with an impromptu sing along adding to the celebration. Dani White Photography brings a timeless, documentary inspired perspective that highlights the thoughtful details and genuine moments woven throughout the day.




















